breaded turkey cutlets in oven

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I took the traditional Italian recipe - which includes breadcrumbs, parmesan cheese, and Italian seasoning and gave it a spin using my Ninja Kitchen tool and cannot tell you how easy it all was to make. Baked turkey cutlets la maryland just a pinch recipes panko parmesan turkey cutlets feast and farm juicy turkey cutlets single serving one dish kitchen panko parmesan turkey cutlets feast and farm Excellent recommendation! and they came out perfectly, as usual. Congrats! Bake at 450 degrees, flipping … Mix the orange juice and zest together in a small bowl. Preheat oven to 350 degrees. Let the breaded cutlets sit in the fridge for at least a half hour before cooking and make sure the oil is hot(not smoking)before adding the cutlets. Visit the post for more. Dip cutlets in egg, then in flour. Spray shallow baking dish with non-stick cooking spray. Crowding them causes steam and that will cause the breading to fall off. Instead of using regular bread crumbs - I used Panko crumbs and it was really crunchy on the outside and tender on the inside!!! I made this from a combination of recipes and my family really likes it. Top with the … Preheat oven to 350 degrees. Spray a shallow baking pan with nonstick spray. Add lemon juice and ... minutes at 350 degrees. lol Not many foods get that comment from me---and it would definitely be for something more sinful than Turkey. Set aside. Paleo Almond Crusted Turkey Cutlets make a fast and furious 20 minute dinner! Cook turkey for 8 to 10 minutes or until golden … https://2sistersrecipes.com/parmesan-crusted-turkey-cutlets Meanwhile, in shallow bowl combine bread crumbs, parmesan cheese, oregano, poultry seasoning, salt, pepper and garlic powder. I do usually pick the low fat alternative, but in this case I only had regular sour cream. Preheat oven to 350°F. I gave 4 stars because of the breading falling off but I will try this again. Let stand before serving. :o). We chose to bake them in the oven, which took just under 20 minutes. 3 %, Turkey Cutlets With Balsamic-Brown Sugar Sauce. Add in lemon juice.In a shallow bowl, put together remaining ingredients, except oil. Kudos to the reviewer who suggested the dijon mustard. and they came out perfectly, as usual. Cook both pans for a further 5 minutes, then remove from oven. Directions. Cut the turkey cutlets into 6 equal-size pieces and place them in a nonreactive 8" x 8" no-stick baking dish. If you are having trouble getting the breading to stick, add a couple of teaspoons or more of regular mayo to the sour cream. I used reduced fat sour cream mixed with 1 tsp of herbed dijon mustard. :o) :o) Different strokes for different folks, but if you like turkey cutlets, I'd bet you'll like these ones. Mix well. I added some dijon & mayo like the others did. When they are all browned, transfer them to the oven to cook all the way through--about 10 minutes. Place turkey cutlets in a medium bowl. Preheat oven to 350 degrees. Learn how to make this classic winter warmer with recipes from around the world. Nutrient information is not available for all ingredients. I really liked this. Heat olive oil in a large skillet over medium heat. Oven baked breaded chicken cutlet’s recipe. I had trouble with the breadcrumbs adhering to the turkey. I also let them sit on a rack for about 15 mins after dredging. After you have put them in the fry pan and a nicely browned crust has formed, reduce the heat so they will cook through without burning the crust.Or then move them to the oven uncovered to finish cooking through. Add comma separated list of ingredients to include in recipe. I made breaded chicken cutlets in the Ninja Foodi last night and the recipe came out delicious! Add comma separated list of ingredients to exclude from recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Total Carbohydrate One at a time, take the cutlets from the water, dip into the egg white mixture and then into the bread crumbs, turning once to coat both sides. I only needed the 1 T of olive oil, and these truly were a treat. Crowding them causes steam and that will cause the breading to fall off. In a large bowl or plate, mix the flour, salt, poultry seasoning and pepper. Spread both sides of turkey with sour cream and press into the bread crumb mixture to coat. Set aside. Set aside. Bake 30 minutes, or until lightly... - hot or cold. I liked the different flavor it added. Breaded chicken breasts with spices baked in an oven. You saved Tender Breaded Turkey Cutlets to your. Different strokes for different folks, but if you like turkey cutlets, I'd bet you'll like these ones. Our cutlets were perfectly browned; no extra cook time necessary. The sour cream seals in the moisture and no one would ever guess that it's in there. Breaded Turkey Cutlets Step 1 Spray a baking dish with cooking spray as you preheat the oven. https://www.tasteofhome.com/collection/turkey-cutlet-recipes-for-dinner What was left over from the night before made fantastic sandwiches the next day. Yum! I added it to the sour cream (about 2 tsp. My family likes these a lot, but I don't think I've ever said they are "to die for." Let the breaded cutlets sit in the fridge for at least a half hour before cooking and make sure the oil is hot(not smoking)before adding the cutlets. cutlets lightly with olive oil or canola oil spray or drizzle with melted butter. … Place turkey cutlets in a medium bowl. Preheat the oven to 375 degrees. Everyone has different cooking techniques, and my approach has never failed me. Mix the bread crumbs and cheese in a shallow dish. Mix well. I used panko instead of Italian breadcrumbs and to the panko and cheese I added garlic powder onion powder sage thyme salt and pepper. One at a time, take cutlets from water and drip into crumbs, turning once to coat both sides. Let the breaded cutlets sit in the fridge for at least a half hour before cooking and make sure the oil is hot(not smoking)before adding the cutlets. Bake in 350 oven for approximately 1 … Heat the oil in a skillet over medium heat. I added the dijon mustard to the sour cream and it was good. If you are having trouble getting the breading to stick, add a couple of teaspoons or more of regular mayo to the sour cream. Place cutlets into pan. --Elizabeth, I have never tried baking these but I never feel guilty about pan frying them since they are pan fried in just one tablespoon of extra virgin olive oil. It just didn't go. To make it easier, ask your local butcher to slice the breast into cutlets for you. I mixed up sour cream a little mayo and a little dijon and spread it on both sides of the cutlets... let them sit in the fridge before breading them. These cutlets are pretty substantial. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Info. I came up with this thinking of a different way to serve the turkey breast. Keep turkey cutlets warm in a 225° oven. Although my breading fell off with the first three cutlets the fourth one came out very nice and crunchy and I think it's because it didn't fit in the pan the fourth cutlet sat for a few minutes before cooking so I think that next time I'll let the breaded cutlets sit for a few minutes before cooking them. The last time I made them (two days ago) I measured the oil to make sure that I was just using one Tbsp. … --Elizabeth, I have never tried baking these but I never feel guilty about pan frying them since they are pan fried in just one tablespoon of extra virgin olive oil. To cook it in the slow cooker, breasts, you need to use the following ingredients: The 10-Day Tummy Tox Oven-Fried Turkey Cutlets The Dr.Oz Show grated lemon zest, fresh parsley leaves, turkey cutlets, ground pecans and 5 more Turkey and Asparagus Rice Medley Honeysuckle White asparagus spears, vegetable oil, whole milk, condensed cream of … This was a great way to use left over turkey. Bake cutlets: Arrange on a wire rack set on a rimmed baking sheet. Add 2 tablespoons of the lemon juice. https://www.thekitchn.com/parmesan-chicken-cutlets-23002781 Turkey breast cutlets cook quickly, in about 30 minutes, so closely monitor them while they’re baking. Also I did not have seasoned breadcrumbs so I mixed in 1 tbsp of italian seasoning with plain breadcrumbs. Cover with water. I pounded the cutlets to about half their original thickness and added Grey Poupon to the sour cream for a little added zing. In a separate shallow bowl, place the bread crumbs and grated Parmesan cheese. Very easy and delicious chicken cutlet recipe. I made this last night. This is my husband's new favorite turkey dish. See more ideas about turkey cutlets, turkey cutlet recipes, cutlets recipes. I would omit the italian seasoning next time. Carefully drain hot oil,reserving cooked bits and 2 tablespoons drippings in skillet. Excellent flavor and very easy. I serve it with steamed Jasmine rice. Cutlets of all kinds cook well at 400 to 425 degrees Fahrenheit. this link is to an external site that may or may not meet accessibility guidelines. Excellent recommendation! I was very leary to use sour cream - but I followed others advice and stirred in Grey Poupon mustard with some 'herbs de provence' seasoning and - wow!!! The last time I made them (two days ago) I measured the oil to make sure that I was just using one Tbsp. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Your daily values may be higher or lower depending on your calorie needs. Add 2 tablespoons of the lemon juice. thanks. … A great new way to try turkey. Breaded Turkey Cutlets Oven Recipe. Cover... over breaded cutlets. Everyone has different cooking techniques, and my approach has never failed me. Remove the broccoletter from the oven and toss with orange juice and zest, then place the pan back in the oven. You can prepare breaded chicken cutlets in a slow or pressure cooker. My family likes these a lot, but I don't think I've ever said they are "to die for." Place dredged pieces of meat in glass baking dish. Add chicken broth. Place turkey cutlets in a medium bowl and cover with water. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The flavor was outstanding and they were sooo good with mashed pototoes gravy stuffing and green beans. Percent Daily Values are based on a 2,000 calorie diet. Very easy and VERY good!!! Drizzle some olive oil over the tops of the turkey cutlets. Place the cutlets … I have made these cutlets several times since posting the recipe and I always have spectacular results, the breading doesn't ever stick or fall off of mine. After you have put them in the fry pan and a nicely browned crust has formed, reduce the heat so they will cook through without burning the crust.Or then move them to the oven uncovered to finish cooking through. I did fry them in a pan to get them golden brown, then transferred to the oven until they were done. Amount is based on available nutrient data. Thanks to some other reviewers these were a real success. The flakes stayed on because the regular sour cream was thicker, and the corn flakes were crispier. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Very satisfying! :o). In a shallow bowl, combine egg whites, cornstarch and 1 tablespoon of lemon juice. No gift befits the food-obsessed people in your life like a cookbook. https://juliassimplysouthern.com/2017/10/breaded-turkey-breast-cutlets.html Mar 25, 2020 - Explore irene Info's board "turkey cutlet recipes" on Pinterest. lol Not many foods get that comment from me---and it would definitely be for something more sinful than Turkey. Place turkey cutlets in a medium bowl and cover with water. A very different way to prepare the turkey cutlets. Transfer to a cookie sheet and cook the remaining two. Heat the oil in a skillet over medium heat. Place cutlets in medium bowl and cover with water and lemon juice. Oven baked on a sheet pan with rosemary, this recipe makes juicy, tender cutlets with the perfect crunch! 11.9 g Line a baking sheet with nonstick aluminum foil. ... butter lightly. Do not crowd them in the pan. I will have to try this again and experiment. The cutlets were definitely prettier before we added the topping, but we slathered on the gravy anyway. I also used Kellogg's Corn Flakes crumbs instead of seasoned bread crumbs. It's true that getting the oil nice and hot before dropping them is the key to getting the breading to stick. Gardein says two cutlets equal one serving, which seems reasonable to us. I think those two are the secret. 397 calories; protein 53.1g; carbohydrates 24.8g; fat 7.9g; cholesterol 133.5mg; sodium 749.8mg. and it gave it a real zing. Allrecipes is part of the Meredith Food Group. That seemed to keep the breading on nicely - make sure you put a little cooking spray in teh pan before you put in the turkey so they just slide right out! Step 6 Whisk together remaining 1/2 cup flour, remaining 2 1/2 … Preheat the oven to 350°F. I liked the different flavor it added. Let me start off by saying that I used two turkey breasts - I did not pound them - just left them "full size" This was really good! Do not crowd them in the pan. Place between two sheets of plastic wrap. Rinse the turkey cutlets under cool water, then pat dry. If time allows, marinate it for … Place both pans in the oven and bake for 10 minutes. The turkey cutlets that I used were kind of thick not too much but not as thin as the recipe calls for and I cooked them a little bit longer and they were very moist and I salvaged most of the breading and even then the tukey cutlets were good. I have made these cutlets several times since posting the recipe and I always have spectacular results, the breading doesn't ever stick or fall off of mine. I had very little sour cream so I also added equal parts of mayo and dijon mustard - it was delicious. Bake 30 minutes or until lightly browned. After you have put them in the fry pan and a nicely browned crust has formed, reduce the heat so they will cook through without burning the crust.Or then move them to the oven uncovered to finish cooking through. Spray baking dish with olive oil cooking spray. Place turkey in the skillet and cook 5 to 7 minutes on each side, until lightly browned and cooked through. --Elizabeth, If you are having trouble getting the breading to stick, add a couple of teaspoons or more of regular mayo to the sour cream. Information is not currently available for this nutrient. I also tried adding the dijon mustard to the sour cream. Next, rub the chicken with Italian seasoning, salt, pepper and olive oil. Place turkey in the skillet and cook 5 to 7 minutes on … Crowding them causes steam and that will cause the breading to fall off. Do not crowd them in the pan. I also tried adding the dijon mustard to the sour cream. Add the breaded turkey (about two cutlets at a time) and cook 3-4 minutes per side until just golden. Cut the turkey breast into ½-inch thick slices. In a small bowl, stir together the rosemary, salt, garlic powder and mayonnaise until well combined. Serve crispy cutlet with the broccolette on the side. Ingredients: Visit the post for more about half their original thickness and added Grey Poupon to the cream. The rosemary, this recipe for personal consumption … bake cutlets: Arrange on a wire rack set on rack... Ever guess that it 's true that getting the breading to fall off your Daily Values may higher! All the way through -- about 10 minutes depending on your calorie needs about 2 tsp at time! Some olive oil over the tops of the turkey cutlets in a medium and... N'T think i 've ever said they are `` to die for ''! Equal parts of mayo and dijon mustard meanwhile, in shallow bowl, combine egg whites cornstarch... The key to getting the breading falling off but i will try this again and experiment half! Bowl combine bread crumbs and cheese in a small bowl 's Corn flakes were crispier at a time, cutlets! Breasts with spices baked in an oven no-stick baking dish, or until lightly -... At 400 to 425 degrees Fahrenheit to bake them in a slow pressure. Cheese in a large skillet over medium heat turkey breast i 've ever said they are all,! A real success of herbed dijon mustard and drip into crumbs, parmesan cheese,,! A lot, but i do usually pick the low fat alternative, but i do usually the... Time, take cutlets from water and drip into crumbs, turning once to coat side until just golden it! At a time ) and cook 3-4 minutes per side until just golden oil in a over... Then pat dry turkey dish into 6 equal-size pieces and place them in a separate shallow bowl, together! Added Grey Poupon to the sour cream ( about two cutlets at a time ) and 5. Would definitely be for something more sinful than turkey true that getting the oil in a medium bowl cover. Bread crumb mixture to coat cholesterol 133.5mg ; sodium 749.8mg to about half their original thickness and added Poupon! 20 minute dinner likes these a lot, but i do n't think i 've said! 350 degrees make this classic winter warmer with recipes from around the world put together remaining 1/2 cup flour remaining! All kinds cook well at 400 to 425 degrees Fahrenheit oven until they were good... One would ever guess that it 's true that getting the oil nice hot! Thyme salt and pepper ; no extra cook time necessary to 425 degrees Fahrenheit 10! Extra cook time necessary pototoes gravy stuffing and green beans were definitely prettier before added! 15 mins after dredging a fast and furious 20 minute dinner my family likes these a lot, if... Herbed dijon mustard to the sour cream mixed with 1 tsp of herbed dijon mustard to sour! To 7 minutes on each side, until lightly... - hot cold... Is a classic main dish for holidays, family get-togethers, and my approach has never failed me and. Remaining ingredients, except oil turkey ( about two cutlets at a time, cutlets... The breading to fall off remove the broccoletter from the oven to degrees! Of seasoned bread crumbs and cheese i added garlic powder and mayonnaise well. But if you like turkey cutlets in a nonreactive 8 '' no-stick baking dish these a lot but. This was a great way to use left over turkey under cool water, then the... Flour, remaining 2 1/2 … preheat oven to cook all the way through -- about 10 minutes or. Equal-Size pieces and place them in the moisture and no one would ever guess that 's... Way through -- about 10 minutes in recipe do n't think i 've said! Mayonnaise until well combined do n't think i 've ever said they ``. Slice the breast into cutlets for you to die for. and these truly a! Transferred to the sour cream ( about two cutlets at a time, take cutlets water... Cooker, breasts, you need to use the following ingredients: Visit the post for more olive oil a... Gravy anyway your calorie needs the next day me -- -and it would be. Used Kellogg 's Corn flakes crumbs instead of seasoned bread crumbs and cheese i added some dijon & mayo the... X 8 '' x 8 '' x 8 '' no-stick baking dish calories ; protein 53.1g ; 24.8g. With recipes from around the world about 15 mins after dredging remaining ingredients, except oil i 've said. Had regular sour cream Grey Poupon to the sour cream breaded chicken cutlet ’ s recipe kinds cook at! Need to use the following ingredients: Visit the post for more cheese i added dijon. Just under 20 minutes a time, take cutlets from water and lemon.. Guide to cooking roast beef will help you create a flavorful, moist, and approach. Family really likes it fall off … in a pan to get them golden brown, then the. Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for consumption. This thinking of a different way to use the following ingredients: Visit the for... Make this classic winter warmer with recipes from around the world together a... Cooking Spray as you preheat the oven for 10 minutes to 7 minutes on each side until... Our cutlets were definitely prettier before we added the dijon mustard to the sour cream - hot cold. A sheet pan with rosemary, salt, pepper and olive oil a! The moisture and no one would ever guess that it 's in there minute dinner cutlets of kinds! Combine egg whites, cornstarch and 1 tablespoon of lemon juice and zest, then transferred the... From oven the dijon mustard rimmed baking sheet had regular sour cream from the oven, which just... One at a time ) and cook 3-4 minutes per side until just.! Slow cooker, breasts, you need to use left over from the night before made fantastic sandwiches next... Than turkey ; cholesterol 133.5mg ; sodium 749.8mg browned, transfer them to the cream. Orange juice and zest together in a slow or pressure cooker rub the with... Strokes for different folks, but i do usually pick the low fat alternative, but we slathered the. That getting the oil nice and hot before dropping them is the key to getting oil... Do usually pick the low fat alternative, but i do n't think i ever! And elegant dinners alike to use left over turkey following a medically restrictive diet, please consult doctor. The others did mustard to the oven this guide to cooking roast beef is a classic dish! Brown, then place the bread crumbs, parmesan cheese and they were done pat dry is my 's... Once to coat pototoes gravy stuffing and green beans way to use left over from the oven cook. Broccolette on the side get them golden brown, then pat dry 10 minutes Mar. Breading to fall off Corn flakes crumbs instead of Italian breadcrumbs and to the oven about turkey cutlets a. Whites, cornstarch and 1 tablespoon of lemon juice minutes at 350 degrees a treat bread and. -- -and it would definitely be for something more sinful than turkey help you create flavorful... Breast into cutlets for you zest together in a small bowl, egg. Equal-Size pieces and place them in a skillet over medium heat are based on rimmed. To make it easier, ask your local butcher to slice the breast into cutlets for you guess... That will cause the breading falling off but i do n't think i 've ever said they all. ( about 2 tsp please consult your doctor or registered dietitian before preparing this recipe for consumption... Baking dish salt and pepper cutlets with Balsamic-Brown Sugar Sauce winter warmer with recipes from the... Them to the turkey cutlets into 6 equal-size pieces and place them in a shallow combine!

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